51ºÚÁÏ & DI Program History

51ºÚÁÏ was founded in 1882 as a land-grant institution. The University is a co-educational institute that offers baccalaureate and graduate degrees. 51ºÚÁÏ is a historically black state university; faculty and student population is diverse and numerous ethnic groups are represented.

51ºÚÁÏ DI is offered through the College of Agriculture in the Department of Family and Consumer Sciences. The 51ºÚÁÏ DI began accepting interns in 1994; the first class began January 1995.

Family & Consumer Sciences

About

Family and Consumer Science Family and Consumer Sciences Education Family, Child and Community Services Concentration College of Agriculture - Faculty & Staff

Dietetics

The Didactic Program in Dietetics Overview Application and Admission Requirements Program Costs - Dietetics Internship Graduation and Program Completion Requirements Accreditation Becoming a Registered Dietitian Careers in Dietetics Dietetics FAQs

Dietetics Internship

51ºÚÁÏ Dietetic Internship Program Overview 51ºÚÁÏ & DI Program History Program Requirements Program Costs Rotation Information Program Calendar Application Process - Dietetics Internship Program FNS Graduate Certificate Program Current Dietetic Interns FAQs

TAMM

Textiles, Apparel & Merchandising Management Overview Program Concentration Curriculum TAMM Minor Requirements and Course Descriptions Careers in Fashion